Food and Dining Articles 
Seafood - The Healthy Alternative
By: Coleen Panetti
Category: Food and Dining
Seafood can be amazingly good for our health, Full of Omea 3 oils,proteins and many many nutriants. Could the secret to long life be found in the sea? Find out the facts.
How To Cook Hot Oil Fondue
By: Anthony Tripodi
Category: Food and Dining
Have you ever sat around a pot of hot oil with a fork in your hand and a plate of raw meat in front of you? Reading this article may give you the urge to do just that.
Budget Scrumptious Party Spread
By: Janice Wee
Category: Food and Dining
Given a modest budget, can you create a sumptious buffet feast for your guests?
Chocolate and Laughs - The Sure-Fire Remedy for Anything Life Throws at You
By: Larry Friedlan
Category: Food and Dining
I've found favorite chocolate jokes cluster around three themes-healthy eating tips (most of which are far from true), flights of fancy, and self-confessions. The tips let you become a co-conspirator in being misled, while acting like the health benefits apply to you.
Turn Your Love of Chocolate from a Secret Pleasure to a Fun Social Event
By: Larry Friedlan
Category: Food and Dining
Visualize your whole family gathered around in the kitchen, making gourmet chocolates together. Smell that wonderful chocolatey aroma, feel the rich texture of gourmet chocolate goodies in your fingers. Now that’s fun! And you’re all creating memories you’ll never forget, at the same time.
Making Homemade Yogurt
By: Crystal Miller
Category: Food and Dining
Yogurt takes a little bit of time to make. Not actual ‘working on it’ time but time for it to sit and culture. Yogurt is a cultured product, much like cheese. It is a very easy and economical to make.
6 Delicious Coffee Recipes
By: Merrie Schonbach
Category: Food and Dining
Do you love coffee? Most of us do. In this article we will provide you with 6 recipes to enjoy your coffee a different way. We hope you enjoy it.
The Wonderful World of Peanuts
By: RecipeFinderMail@aol.com
Category: Food and Dining
Before I begin with the history of peanuts you should probably know that the peanut is not a nut. The "pea"nut is actually more closely related to the pea. It is a member of the legumes family. Also, peanuts do not grow in trees like nuts do. They grow on the ground. They start out as flowers, and e
How to Make Homemade Ice Cream (Without an Ice Cream Maker!)
By: LeAnn R. Ralph
Category: Food and Dining
When I was growing up on our small family dairy farm in west central Wisconsin 40 years ago, my dad would make homemade ice cream using cream and milk from our very own cows and a hand-cranked ice cream freezer.
But you don't need an ice cream freezer to make your own homemade ice cream. You can make ice cream with your refrigerator. Here's how
Save Time in the Kitchen - Cook Pasta the Way Restaurant Chefs Do
By: Skip Lombardi
Category: Food and Dining
Have you ever wondered how a restaurant can get a dish of pasta to your table in about four minutes when you know it takes ten minutes just to cook the pasta? Does the water on their stoves boil at a higher temperature than the water on yours? Do they know a trick that you don't? As a matter of fact, they do.
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